EVERY.SINGLE.LAYER.IS.SPICY!!! This is HOW TO MAKE Restaurant Style Chicken Parm but a DIABOLICAL version! From each layer of the coating on the chicken to the sauce to the cheese and EVEN THE GARNISH, literally every morsel of this is spicy and HOT!! Shout out to Flamin’ Hot Lays Potato Chips for making a REALLY CRISPY crust on this chicken and to Cabot Wickedly Habanero Cheddar Cheese for helping to make this Flamin’ Hot Chicken Parmesan INSANE.

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LATEST VIDEO – https://youtu.be/DX2WdM7Te3w

RECIPE FOR TOMATO SAUCE used in this video – https://youtu.be/WCPcscP4wwc

I made ALTON BROWN’S CHICKEN PARM – https://youtu.be/jVA04yQNNrg

Cooking chicken spicy like this is one of my favorite things to do. I hope you enjoy it!

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